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Sliced pork meat is made from carefully selected pork leg meat, which makes it more tender and delicious when eaten. It is machine-cut into slices, marinated, shaped, and baked. The process of making sliced dried meat, from production to grilling, is all done manually, making it more delicate and chewy. It provides a satisfying bite without being tough, and the more you chew, the more fragrant it becomes. It has a rich texture that will definitely satisfy your taste buds.

Friendly reminder: Consumers with weak teeth should consider their purchase.